Keeping it Cool: The Latest Cold Storage Trends for Perishable Goods
As the food industry continues to grow, so does the need for cold storage facilities. With an increasing demand for perishable goods, refrigerated warehouse construction and industrial automation design have become crucial components in the food industry's supply chain. In this article, we will explore the latest trends in cold storage needs for the food industry.
Sustainability:
With the growing concern for the environment, many companies are
focusing on sustainable refrigerated warehouse construction. They are
implementing eco-friendly materials and technologies to reduce their
carbon footprint. This includes using renewable energy sources, such as
solar panels and wind turbines, and implementing energy-efficient
insulation and lighting systems.
Cold Chain Management:
Cold chain management is the process of monitoring and controlling the
temperature and humidity of perishable goods throughout the supply
chain. With advancements in technology, companies can now track products
from the farm to the table. This ensures that the products remain fresh
and safe to consume.
E-commerce:
The growth of e-commerce has led to an increased demand for cold storage facilities. Many companies are now offering online ordering and home delivery of perishable goods. This has led to a need for refrigerated warehouse construction and automation systems that can handle the volume of orders and maintain the quality of the products.
Automation:Traceability:
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